Fish Shrimp Vacuum Packaging Shrimp Vacuum Skin Sealer

Machine Introduction for Fish Shrimp Vacuum Packaging Shrimp Vacuum Skin Sealer:

The fish packaging machine vacuumizes the packaging bag, and then seals the bag to form a vacuum in the bag, so that the packaged items can be protected from oxygen, freshness, moisture, mildew, anti-corrosion, rust, corrosion, and insects. , pollution prevention and other purposes, effectively extend the shelf life, preservation period, and facilitate storage and transportation.
Body-packed vacuum packaging machine is a new type of commodity packaging technology. Body-packed packaging can prolong the shelf life of commodities, has a strong three-dimensional view, and is not easy to pack. It can be widely used in hardware tools, auto parts, medical equipment, electrical and electronic components, toys. , stationery, knives and tableware and handicraft packaging. It is especially suitable for the packaging of various seafood such as sea cucumber, abalone, lobster, etc.

Advantages of Vacuum Fish Sealer Machine:

Excellent vacuum and tight protection (longer shelf life);
Better packaging display effect (attracting attention);
Can be used to pack soft contents;
Prevent freezing spots on fresh meat and seafood products;
There is no vacuum tunneling effect and liquid accumulation;
The packaging method is flexible and efficient.

Our package machine has different types mould display, we can also customize the moulds based on your demands.

Applications for Vacuum Sealer Machine:

We also have the whole meat/sausage processing line: it includes the meat tumbler, sausage stuffer, meat grinder machine, meat bowl cutter and smoker oven to get final sausages.