Meat and Food Grinder Sausage Maker Meat Grinder

Introduction for Meat and Food Grinder Sausage Maker Meat Grinder:

The meat grinder machine has the function of processing frozen meat, which can quickly cut the frozen meat at -18°C into meat particles of different specifications without thawing, which is time-saving, labor-saving and efficient. It can also be used to process fresh meat, chicken skin, pig skin, chicken skeleton, duck skeleton and other products. 
Using different orifice plates, meat particles of different specifications can be processed.
This mince meat machine can directly cut the meat that has not been thawed to reduce the loss of nutrients and protein of the meat. It can produce different minced meat and meat products with hole changing knife. The machine does not damage the muscle fiber tissue, does not significantly increase the temperature of the product, and extends the shelf life of the product. 
The chicken grinder machine mainly relies on the rotating screw to push the raw meat in the hopper to the pre-cut orifice plate in the reamer box, and rotate it, the shearing action formed by the cutting blade and the orifice blade cuts the meat, and under the action of the screw extrusion force, the meat is continuously discharged out of the orifice plate.

Technical Parameters of Frozen Meat Grinding Machine:

This is an important machine for making sausage, after meat grinding, you can use sausage stuffer to get sausage products.
Package for Meat Grinder Machine:

We also have the whole production line of meat/sausage processing line:

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